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Download Recipe for Disaster - Disaster restaurant management game - Kingdownload.Net on Windows

From Project Highrise's publisher, Recipe for Disaster is a lively restaurant management simulation ..

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Description

From Project Highrise's publisher, Recipe for Disaster is a lively restaurant management simulation game. Compete against clumsy cooks, strict customers and unreliable suppliers as you embark on a culinary adventure to become the ultimate chef!
License: Free
Released: Kasedo Games
Request: Windows 10 64-bit
Last updated: 25-11-2021
OS: Window
Version: N/A
Total download: 116
Capacity: N/A

How to use Recipe for Disaster

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From Project Highrise's publisher, Recipe for Disaster is a lively restaurant management simulation game. Compete against clumsy cooks, strict customers and unreliable suppliers as you embark on a culinary adventure to become the ultimate chef!

Recipe for Disaster is a lively restaurant management simulation game

Recipe for Disaster is a game lively restaurant management simulation

Recipe for Disaster Game Key Features

Assembling your dream team

Choose from a pool of potential employees, consider the outcome each person's novelty and their skill level, considering how these characteristics affect job performance, relationships and interactions with customers.

Customize, design and layout your restaurant your way

Customize, design and layout your restaurant your way

Build a Restaurant

Customize, design and layout your restaurant using intuitive building tools and 1 variety of colorful themes. Equip the kitchen and dining area with modern appliances, build a warehouse to store precious ingredients.

Follow-up customer orders

Tracking customer orders closely

Schedule tasks need to prioritize

Delegate tasks to your team manually, or keep everyone busy using a highly customizable prioritization system. Monitor customer orders closely and adjust strategies to ensure the highest standards of food and service.

Attentive to customer needs and tailor the menu to suit them

Attention to customer needs and adapt menus to suit with them

The customer is always right

Be mindful of your customers' needs and tailor your menu to suit their tastes. Be wary of diners' dietary requirements, food allergies, and unusual preferences.

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